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Canada’s local food system faces major roadblocks without urgent policy changes
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Trump au pouvoir : il faut combattre l’avènement d’une culture de l’intimidation
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An Interview with Dr. Cressida Heyes for International Women’s Day
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Investigating the potential uptake of microplastic-derived carbon into a boreal lake food web using carbon-13 labelled plastic
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An interview with Dr. Bonnie Schmidt for the International Day of Women and Girls in Science
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Parents’ COVID-19 stressors and associations with self-rated health, symptoms of mental health problems, and substance use: a cross-sectional study
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Food Systems Innovation to Nurture Equity and Resilience Globally (Food SINERGY): insights from the Food SINERGY network
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How mother’s diet affects baby’s health: What insights from different cultures can tell us
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Warmer winters are fuelling a growth in algal blooms across the Great Lakes
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The future of fishing and fish — and the health of the ocean — hinges on economics and the idea of ‘infinity fish’
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Spatial and seasonal determinants of arthropod community composition across an agro-ecosystem landscape
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Bat handlers, bat bites, and rabies: vaccination and serological testing of humans at risk
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